Heat treatment
UHT / HTST Heating Unit
A compact unit for testing short heat treatments on drinks, ingredients and other liquid foods.
How the equipment works
The product flows through an inner stainless-steel tube. A separate fluid flows around that tube to heat or cool the product through the wall.
The unit can run on its own or connect to other test equipment. In this setup, the controls show temperature, pressure and flow so the team can match samples to the settings used.
Sample volume, product thickness, and the heating and cooling settings shape the trial. Operating range, cooling connections, and data logging vary by setup.
Specifications
Settings and connections vary by setup.
| Archived throughput | 20 L/h standard, up to 40 L/h listed |
|---|---|
| Heat transfer | Indirect, concentric tubular design |
| Tubing | 316 stainless steel listed |
A closer look
